![Nagoya's finest seafood full course [Premium seafood and bonito] 30% off when you make a reservation by the day before: ¥14,250 → ¥9,975](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/5t1al2gm/28266830/htpz_w435h435.jpg)
Nagoya's finest seafood full course [Premium seafood and bonito] 30% off when you make a reservation by the day before: ¥14,250 → ¥9,975
14,250 yen(税込)
*Prices vary depending on the gourmet site *Seat reservations are not possible
- 21品
- 2~50名
*Additional orders may not be possible during busy times. This course is for those who are accustomed to eating high-quality wild fish. You can enjoy a generous amount of seasonal seafood, including seafood that is hard to find even in high-end restaurants. If you have any questions, please contact us by phone for a smooth response.
コースメニュー
Today's three appetizers
Seasonal dish
Nagoya's finest seasonal small dishes
A new texture! Silken dashi omelet topped with shredded domestic crab meat
Today's salad
Today's finest 5 kinds of wild produce
Nagoya's finest salmon roe boat
Premium Kasumi Authentic Soso Crab and Miso Boat Platter - Authentic Crab Miso with No Additives
Live Tiger Prawns or Deep-fried Tiger Prawns
Nagoya specialty: approximately 20cm large fried shrimp
Today's special grilled dish
Delicious! Seared salted silver salmon & raw! Sakura shrimp bowl
Today's special soup
Today's Sweets
*Due to limited natural ingredients, the menu may change, but we will provide items of equal or better quality. We use only the finest quality salt, soy sauce, dashi stock, and spring water, striving for a taste that will make you want to eat it again and again.
- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2025/09/01 更新