Nagoya's finest seafood full course [Premium seafood and bonito] 30% off when you make a reservation by the day before: ¥14,250 → ¥9,975

Nagoya's finest seafood full course [Premium seafood and bonito] 30% off when you make a reservation by the day before: ¥14,250 → ¥9,975

14,250 yen(税込)

*Prices vary depending on the gourmet site *Seat reservations are not possible

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*Additional orders may not be possible during busy times. This course is for those who are accustomed to eating high-quality wild fish. You can enjoy a generous amount of seasonal seafood, including seafood that is hard to find even in high-end restaurants. If you have any questions, please contact us by phone for a smooth response.

コースメニュー

Today's three appetizers

Seasonal dish

Nagoya's finest seasonal small dishes

A new texture! Silken dashi omelet topped with shredded domestic crab meat

Today's salad

Today's finest 5 kinds of wild produce

Nagoya's finest salmon roe boat

Premium Kasumi Authentic Soso Crab and Miso Boat Platter - Authentic Crab Miso with No Additives

Live Tiger Prawns or Deep-fried Tiger Prawns

Nagoya specialty: approximately 20cm large fried shrimp

Today's special grilled dish

Delicious! Seared salted silver salmon & raw! Sakura shrimp bowl

Today's special soup

Today's Sweets

*Due to limited natural ingredients, the menu may change, but we will provide items of equal or better quality. We use only the finest quality salt, soy sauce, dashi stock, and spring water, striving for a taste that will make you want to eat it again and again.

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2025/09/01 更新