Four Heavenly Kings *Additional orders are not possible
By using a coupon22000 yen(Tax included)
*Prices vary depending on the gourmet site. *Seat reservations are not possible.
- 22items
- 3-30persons
More than six types of the finest seafood will be on display, including live black abalone, Hokkaido Ezo horse manure sea urchin, live spiny lobster or live kuruma prawn, Hokkaido salmon roe, crab, Pacific cod milt, monkfish liver, Nagoya's finest fish, and wild live white fish.
Course menu
Today's three-item appetizer
Seasonal dish
Seasonal dish
Seasonal shellfish dishes
Today's salad
Assortment of the finest seasonal fish
Today's Nagoya's finest salmon roe boat
Hontsuwai crab, Benitsuwai crab miso boat platter
Hida Beef A5 Grade Roast Beef with Mushroom Sauce
Live Tiger Prawns Dance
Deep fried live prawns
Today's fresh fish tempura
Today's baked goods
Grilled salted coho salmon & raw Sakura shrimp rice bowl
Maruya Hatcho Miso Shellfish Soup (Large)
Today's Sweets
*Due to limited natural ingredients, the menu may change, but we will provide equivalent or better products. We use only high-quality salt, soy sauce, dashi, and spring water, striving to create a taste that makes you want to eat it again and again.
- Reservation reception time
- 17:00~23:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 3 days before your visit
Coupons that can be used with this course
2024/11/02 update
